31 Jan 2019
Buckeye has been working to reduce the amount of plastic in packaging since they launched the 5-gallon Action Pac®, “bag-in-a-box” packaging. This package design eliminated plastic pails and their adverse effects on landfills. Since then, Buckeye has spent 31 years continuing to reduce plastic packaging waste.
Today, Buckeye’s Eco® Proportioning …
Continue reading "Buckeye’s Sustainable Packaging"
04 Jan 2019
The 5 Moments of Hand Hygiene approach defines key moments when healthcare workers should perform hand hygiene. Washing or sanitizing hands before or after these moments helps protect the patient, workers, and the healthcare environment against the spread of germs.
5 Moments of Hand Hygiene
These moments often occur when a healthcare …
Continue reading "What Are You Doing for Point of Care?"
17 Dec 2018
Studies in behavioral science have shown that using colors, mirrors, floor decals, and other stimuli can influence human behavior. In grocery stores, manufacturers pay retailers to merchandise their products in strategic locations to increase the likelihood that those products will be purchased. Candy bars are strategically placed at …
Continue reading "The Symmetry® Behavior Modification System"
03 Dec 2018
Microban technology in Clarion 25 will provide 24/7 antimicrobial protection. Microban protection can help make floors easier to clean and keep them cleaner, longer.
How does Microban antimicrobial protection work in Clarion 25 floor finish?

Clarion 25 has been tested using the JIS Z 2801 standard laboratory method and test protocol …
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16 Nov 2018
Advances in carpet design, manufacturing, and maintenance have made it a viable alternative to hard floors in many facilities. Carpets are natural filters, capturing most dirt and soil. However, they tend to hide dirt better than hard floors, so waiting to clean carpets until they look dirty is too late. To keep your carpeted floors looking …
Continue reading "Improve Carpet Care with Buckeye"
31 Oct 2018
Food service areas are some of the most important areas to concentrate on when cleaning. If improperly cleaned, kitchens and facility food bars can become hubs for bacteria and other germs. Keeping any food service areas in your facility clean can help prevent major health concerns.
Buckeye has the products and training materials a facility …
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25 Oct 2018
Buckeye’s commitment to sustainability encompasses products, packaging, technology and entire maintenance programs. In its hard surface cleaners, Buckeye has proactively eliminated ingredients like butyl, solvents, and alcohol bases. For some products, Buckeye has gone even further. For facilities looking to minimize their impact on the …
Continue reading "Buckeye’s Green Seal™ Products"
16 Oct 2018
This week is International Infection Prevention Week (IIPW). The goal of IIPW is to raise awareness of the role infection prevention plays in improving patient safety.
The theme for this year’s IIPW is Protecting Patients Everywhere. With a theme this broad, the Association for Professionals in Infection Control (APIC) is promoting topics …
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